FOOD SALVAGERS means any person who engages in the business of reconditioning, labeling, relabeling, repacking, recoopering, sorting, cleaning, culling, or by other means salvaging, and who sells, offers for sale, or distributes for human or animal consumption any salvaged food, beverage (including beer, wine and distilled spirits), vitamin, food supplement, dentifrice, drug, cosmetic, single-use food container or utensil, soda straws, paper napkins, or any other product of a similar nature that has been damaged or contaminated by fire, water, smoke, chemical, transit, insects, rodents, or by any other means. (Los Angeles County Code, Title 8, Section 8.04.180)