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Environmental Health
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Wholesale Food and Safety (WFS):

The Wholesale Food and Safety (WFS) Program is a county-wide unit responsible for ensuring that wholesale food facilities are in compliance with Federal, State, and local health and safety laws.

We conduct inspections of the following: wholesale food processing and manufacturing plants, wholesale food markets, food salvagers, and wholesale independent milk vehicles. Additionally, we are responsible for conducting foodborne illness investigations, responding to food product recalls and providing emergency response to possible contamination or adulteration of food.

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Pay for your Public Health
Permit or License
To pay for your Public Health Permit and/or License with a Visa, Mastercard, American Express, or Discover card, please click here .

A 2.25% convenience fee per transaction will apply. Please have your Account ID and your Facility ID numbers from your billing statement ready. Payment will only be accepted online for the total amount owed on an account. Terms and Conditions apply. For more information about Permit and License Billing, please click here .
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Director of Environmental Health
Angelo J. Bellomo
Director's Biography
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