County of Los Angeles
Department of Public Health
Acute Communicable Disease Control
313 N. Figueroa Street, Room 212
Los Angeles, CA 90012
Phone: (213) 240-7941
Fax: (213) 482-4856
E-Mail:acdc2@ph.lacounty.gov
Adobe Reader
Note: PDF documents on this site were created using Adobe Acrobat 5.0 or later. If you are using an earlier version of Adobe Acrobat Reader (4.x or less), document functionality may be reduced.
Acute Communicable Disease Control
Food Borne Disease Surveillance
The Food Borne Disease Surveillance team works to identify and decrease the risk to the public
from foodborne illness. We do this by monitoring occurrences of bacterial pathogens and by
responding to public complaints of possible foodborne outbreaks of disease. Protecting county
residents from foodborne illness is best accomplished through cooperation between the Food
Borne Disease Surveillance team, the Public Health Laboratory and Environmental Health Bureau
of Consumer Protection's Food & Milk Program. Together, we are working to improve basic
surveillance of foodborne diseases and to coordinate our response to outbreaks.
The Food Borne Disease Surveillance team works to identify and decrease the risk to the public
from foodborne illness. We do this by monitoring occurrences of bacterial pathogens and by
responding to public complaints of possible foodborne outbreaks of disease. Protecting county
residents from foodborne illness is best accomplished through cooperation between the Food
Borne Disease Surveillance team, the Public Health Laboratory and Environmental Health Bureau
of Consumer Protection's Food & Milk Program. Together, we are working to improve basic
surveillance of foodborne diseases and to coordinate our response to outbreaks. 